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Not necessarily a good thing...
Too much blood glucose makes the blood thick and syrup-like, putting a strain on the heart and possible risk factors would be a heart attack.
With hypoglycemia or low blood glucose, there's a possible of the brain not getting enough glucose to function which would lead to a possible stroke.
Both are bad, probably hypo is a greater risk in the sense that the body does everything possible to keep the brain functioning (in anorexia people die because the heart gets broken down for energy to the brain and isn't strong enough to function).
If no insulin is available (diabetes) then the body will try to produce energy from the liver.
the risk factors are now double - you have high glucose in the blood that can't be stored, placing a strain on the heart, and energy that can't be produced from the liver in large enough amounts causing effective low blood sugar effects.
But alcohol can be used for energy so we are still able to function from that.
There's always variables with blood sugar and the above is the worst case scenarios but it's probably wrong to say "Alcohol lowers blood glucose" because;
A) It may be an effect rather than actually lowering.
B ) Variables.
Too much blood glucose makes the blood thick and syrup-like, putting a strain on the heart and possible risk factors would be a heart attack.
With hypoglycemia or low blood glucose, there's a possible of the brain not getting enough glucose to function which would lead to a possible stroke.
Both are bad, probably hypo is a greater risk in the sense that the body does everything possible to keep the brain functioning (in anorexia people die because the heart gets broken down for energy to the brain and isn't strong enough to function).
If no insulin is available (diabetes) then the body will try to produce energy from the liver.
the risk factors are now double - you have high glucose in the blood that can't be stored, placing a strain on the heart, and energy that can't be produced from the liver in large enough amounts causing effective low blood sugar effects.
But alcohol can be used for energy so we are still able to function from that.
There's always variables with blood sugar and the above is the worst case scenarios but it's probably wrong to say "Alcohol lowers blood glucose" because;
A) It may be an effect rather than actually lowering.
B ) Variables.